Population Culling: More Toxic Dangers of Corporate Government Lies Identified

millions of 5g cell phone towers

Is 5G technology dangerous? Early data shows a slight increase of tumors in male rats exposed to cellphone radiation

As wireless companies prepare to launch the next generation of service, there are new questions about the possible health risks from radiation emitted by cellphones and the transmitters that carry the signals.

Concerns about the potential harmful effects of radiofrequency radiation have dogged mobile technology since the first brick-sized cellphones hit the market in the 1980s.

Industry and federal officials have largely dismissed those fears, saying the radiation exposure is minimal and that the devices are safe. Incidences of and deaths from brain cancer have shown little change in recent years despite the explosion in cellphone usage, they note.

But the launch of super-fast 5G technology over the next several years will dramatically increase the number of transmitters sending signals to cellphones and a host of new Internet-enabled devices, including smart appliances and autonomous vehicles. And the move to the new technology comes after unsettling findings from a long-awaited federal government study of the cancer risk from cellphone use.

National Toxicology Program researchers released preliminary data in May that showed small increases in tumors in male rats exposed to cellphone radiation.

The rats were exposed to nine hours of radiation daily, in 10-minutes-on, 10-minutes-off intervals, over their whole bodies for two years. The researchers found increased incidences of rare brain and heart tumors starting at about the federally allowable level of cellphone radiation for brain exposure, with greater incidences at about two and four times those levels.

There were about 308,000 wireless antennas on cell towers and buildings at the end of last year, double the number there were in 2002, according to CTIA, a leading wireless trade group.

It’s unclear how many smaller base stations would be needed for 5G service. But it’s widely believed that there would need to be exponentially more because of the limited distance the signals can travel. One researcher estimated a station would be needed for every 12 homes in a dense urban area.

The prospect of more transmitters emitting radiofrequency radiation — though at much lower levels than those coming from cell towers — has alarmed people concerned about the effects on humans.

The move to 5G presents additional concerns because there will be more energy in signals traveling over the high-frequency spectrum and the smaller transmitters will be closer to where people live and work.

“There is a big concern with the previous technology and it’s just being made worse with 5G,” said Kevin Mottus, outreach director for the California Brain Tumor Assn., who attend the FCC meeting and unsuccessfully attempted to ask officials about the health effects.

Read More: https://www.latimes.com/business/la-fi-cellphone-5g-health-20160808-snap-story.html

yum yum fluoride

Scientists STUNNED as first-of-its-kind study reveals strong link between fluoridated water and ADHD

  October 21, 2018

Dr. Bahash and his team studied 213 pregnant women and their children to see how fluoride affected the children as they reached school-age. All were part of the Early Life Exposures in Mexico to Environmental Toxicants (ELEMENT) project, which saw recruitment between the years of 1994 and 2005 and featured continued follow-up.

The team of experts analyzed urine samples that were taken from the mothers during pregnancy, as well as samples taken from the children while they were between six and 12 years old. The goal was to “reconstruct personal measures of fluoride exposure for both mother and child.”

Then, the scientists looked at how fluoride levels related to the children’s performance on a battery of tests and surveys which measured inattention, hyperactivity and conducted overall ADHD scoring.

“Our findings show that children with elevated prenatal exposure to fluoride were more likely to show symptoms of ADHD as reported by parents. Prenatal fluoride exposure was more strongly associated with inattentive behaviours and cognitive problems, but not with hyperactivity,” Dr. Bahash stated.

The team was sure to adjust for other confounding factors, like lead exposure and smoking history. Previous research by Dr. Bahash’s team came to a similar conclusion, with the team finding that high levels of fluoride in the urine during pregnancy was associated with lower IQ and cognition test scores in children. Several other recent studies have also made a connection between fluoride and ADHD.

Read More: https://www.naturalnews.com/2018-10-21-study-strong-link-between-fluoridated-water-and-adhd.html

 

If you Drink an Industrial Bi-product, it will Prevent Tooth Decay?

16 Facts Most People Don’t Know About Fluoride

1. Fluoride Is A Carcinogen

Fluoride was found to be an equivocal carcinogen by the National Cancer Institute Toxicological Program.[1]

Further studies by the New Jersey Department of Health have now confirmed a 6.9 fold increase in bone cancer in young males.[2]

Earlier studies had found a 5% increase in all types of cancers in fluoridated communities.[3]

“In point of fact, fluoride causes more human cancer death, and causes it faster than any other chemical,” stated Dr. Dean Burk PhD who spent over three decades with the national cancer institute.

Researchers suspect a connection to cancer because half of ingested fluoride is deposited in bones, and fluoride stimulates growth in the end of bones, where osteosarcoma occurs.

2. Most Developed Countries Do Not Fluoridate Their Water

Most developed nations do not fluoridate their water. In western Europe, for example, only 3% of the population consumes fluoridated water. Only 11 countries in the world have more than 50% of their population drinking fluoridated water: Australia (80%), Brunei (95%); Chile (70%), Guyana (62%), Hong Kong (100%), the Irish Republic (73%), Israel (70%), Malaysia (75%), New Zealand (62%), Singapore (100%), and the United States (64%). In total, 377,655,000 million people worldwide drink artificially fluoridated water. This represents 5% of the world’s population.

3. Fluoride Increases Hip Fractures

Drinking fluoridated water will double the number of hip fractures for both older men and women.[4, 5]

Extremely low levels of water fluoridation 0.1 ppm still produced statistically significant increased hip fractures. (Bordeaux Study JAMA 1994)

4. Fluoridated Countries Do Not Have Less Tooth Decay Than Non-Fluoridated Countries

According to the World Health Organization (WHO), there is no discernible difference in tooth decay between developed countries that fluoridate their water and those that do not. The decline in tooth decay the US has experienced over the last 60 years, which is often attributed to fluoridated water, has likewise occurred in all developed countries (most of which do not fluoridate their water). What the CDC always fails to mention is that tooth decay rates have “precipitously declined” in all western countries, irrespective of whether the country ever fluoridated its water. Indeed, most western countries do not fluoridate their water and yet their tooth decay rates have declined at the same rate as the U.S. and other fluoridated countries.

No correlation was found between the level of fluoride in water and dental caries.[7, 8, 9, 10, 11] There also appears to be a genetically related increase in tooth decay for Hispanics, Indians, Native Americans and Asians. Decay is largely related to the educational and economic level of the parents. [12]

Fluoridation is no longer effective,” contends Hardy Limeback, head of the preventive dentistry program at the University of Toronto, who says adding the chemical to water is “more harmful than beneficial.”

5. Fluoridated Water Affects IQ and Neurobehavioral Development in Children

Although fluoride has been proven to cause neurotoxicity in animal models, very little published research has elaborated on acute fluoride poisoning and neurotoxicity in adults and children. A report in a peer-reviewed open access journal published by the National Institute of Environmental Health Sciences performed a systematic review and meta-analysis of published studies to investigate the effects of increased fluoride exposure and delayed neurobehavioral development.

 

study published in Neurologia showed “the prolonged ingestion of fluoride may cause significant damage to health and particularly to the nervous system.” That was the conclusion by a review of studies by researchers Valdez-Jimenez, et al.

Researchers Anna L. Choi, Guifan Sun, Ying Zhang and Philippe Grandjean researched the MEDLINE, EMBASE, Water Resources Abstracts, and TOXNET databases through 2011 for eligible studies.

The standardized weighted mean difference in IQ score between exposed and reference populations showed that populations in high fluoride areas had significantly lower IQ scores than those who lived in low fluoride areas.

6. Fluoride Increases Infertility

Infertility in women was found to increase with water fluoridation. Food and Drug Administration (FDA) scientists reported a close correlation between decreasing total fertility rates in women between ages of 10 and 49, and increasing fluoride levels.

They also reported that a review of all of the animal studies done to date shows that fluoride adversely affects fertility in most animal species.[6]

7. Fluoridation is Not a “Natural” Process and Fluoride is NOT A NUTRIENT

Fluoride is naturally occurring in some areas, leading to high levels in certain water supplies “naturally.” Fluoridation advocates often use this to support its safety, however naturally occurring substances are not automatically safe (think of arsenic, for instance).

Further, the fluoride added to most water supplies is not the naturally occurring variety but rather fluorosilicic acid, which is captured in air pollution control devices of the phosphate fertilizer industry. As FAN reported:

“This captured fluoride acid is the most contaminated chemical added to public water supplies, and may impose additional risks to those presented by natural fluorides. These risks include a possible cancer hazard from the acid’s elevated arsenic content, and a possible neurotoxic hazard from the acid’s ability–under some conditions–to increase the erosion of lead from old pipes.”

The term “fluoride supplement” is a misnomer as it implies that the product is a dietary supplement, like calcium and other nutrients. Fluoride, however, is not a nutrient. A nutrient is something the body has a physiological demand for–they’re not optional; we need them.

The term “fluoride supplement” is also a misnomer because most dietary supplements can be purchased over the counter (i.e., without a prescription). Fluoride supplements, however, cannot be purchased over the counter; they are only available by prescription from either a licensed dentist or doctor.

8. Fluoride Increases Fluorosis

Fluorosis is a defect of tooth enamel caused by too much fluoride intake during the first 8 years of life. Opaque white spots and brown ugly teeth are caused by fluoride. Fluorosis currently affects one out of five or more children in this nation although it is rarely seen in California.

California is the least fluoridated state with less than 16% of the population drinking artificially fluoridated water.

Common causes of fluorosis include: fluoridated drinking water (particularly during infancy), ingestion of fluoride toothpaste, use of fluoride tablets, and consumption of processed foods made with fluoridated water.

9. Fluoride Calcifies The Pineal Gland

A British researcher found that the cells in the pineal gland (a gland that contains calcified deposits that accumulate fluoride) were just as susceptible to fluoride-induced toxicity as the tooth-forming cells. Unlike the teeth, however, the pineal gland cannot be seen by the naked eye. As noted by the researcher, “The safety of the use of fluorides ultimately rests on the assumption that the developing enamel organ is most sensitive to the toxic effects of fluoride. The results from this study suggest that-the pinealocytes may be as susceptible to fluoride as the developing enamel organ.” The pineal controls your inner clock, provides good sleep, works with your adrenal glands to handle stress, keeps the thymus gland fed and cared for, and communicates 24/7 with the rest of the endocrine system about how things are going.

16 Facts Most People Don't Know About Fluoride

10. Fluoride Is NOT APPROVED By The FDA

As the FDA has long recognized, fluoride is not necessary to human health or development. When used to prevent disease, therefore, the FDA considers fluoride to be a drug.

  1. FDA has never approved a fluoride supplement as safe and effective.
  2. FDA has rejected two fluoride supplements (Enziflur & prenatal fluoride)
  3. FDA gave false information to Congress in 2000 by stating FDA “never rejected” a fluoride supplement.

11. Fluoride Is Highly Toxic, Yet It is The Drug Added To Public Water

Fluoride is added to drinking water to prevent a disease (tooth decay), and as such becomes a medicine by FDA definition. While proponents claim this is no different than adding vitamin D to milk, fluoride is not an essential nutrient. Many European nations have rejected fluoride for the very reason that delivering medication via the water supply would be inappropriate. Water fluoridation is a form of mass medication that denies you the right to informed consent.

The International Academy of Oral Medicine and Toxicology has classified Fluoride as an unapproved dental medicament due to its high toxicity.

12. Most people are overexposed to fluoride due to the pesticide cryolite found in consumption of grape products, particularly white grapes, grown in the U.S

Many juice drinks that are not labeled as “grape juice” use grape juice as a filler ingredient. The use of cryolite thus contaminates many juices with fluoride.

Cryolite is also allowed to be added to the following products (although it is unclear how many producers actually do so, and what the resulting fluoride levels are):

Apricot, Broccoli, Brussels Sprout, Cabbage, Cauliflower, Citrus fruit, Collards, Eggplant, Kale, Kiwifruit, Kohlrabi, Lettuce, Melon, Nectarine, Peach, Pepper, Plum, Pumpkin, Squash (summer & winter), Tomato, and a number of Berries (Blackberry, Blueberry (huckleberry) Boysenberry, Cranberry, Dewberry, Loganberry, Raspberry, Strawberry, Youngberry).

The key way to avoid exposure to fluoride from cryolite is to avoid buying non-organic grape products, particularly beverages made out of white grapes.

13. USDA Organic Has Allowed Fluoride To Contaminate The Organic Label

Fluoride is a persistent and non-degradable poison that accumulates in soil, plants, wildlife, and humans. Many organic farmers may be unaware that this highly toxic substance has been allowed for use in the National Organic Standards (NOS) program, because its presence is hidden. However, it is allowed as Sodium Fluoride tucked away in the US EPA List 4 Inerts (“Inerts which have sufficient data to substantiate they can be used safely in pesticide products, according to EPA.”), which are allowed for use in the NOS. It is also allowed in Bone Meal (which can contain 1000 ppm – or more- fluoride), also included in US EPA List 4 Inerts (“Inerts generally regarded as safe, i.e., corn cobs and cookie crumbs,” according to EPA).

14. Fluoride Is Linked To The Leading Cause of Death

Depending on the country, cardiovascular disease is typically either the number one or two cause of death. A study published in Nuclear Medicine Communications Journal has concluded that increased uptake of fluoride in arteries may be associated with an increased cardiovascular risk.

15. Most Teas At Grocery Retailers Contain Toxic Levels of Fluoride

Drinking cheaper tea blends found at major grocery retailers can increase the level of people’s fluoride intake to toxic levels and put them at increased risk of skeletal and dental illnesses, a University of Derby found. The study is published in journal Food Research International.

see the most important NEW fact,  #16 below

Academic Sources:
1. Maurer, et. al., Fluoride an equivocal carcinogen J. National Cancer Institute 82, 1118-26, 1990
2. Cohn, Perry D. Ph.D. An Epidemiological Report on Drinking Water Fluoridation and Osteosarcoma in Young Males New Jersey Department of Health, Environmental Health Service, Trenton NJ November 8, 1992
3 . Yiamouyiannis, J.A. and Dean Burk, “Fluoridation and Cancer: Age Dependence of Cancer Mortality Related to Artificial Fluoridation,” Fluoride, Vol. 10 #3 (102-123) 1977
4. Hip Fracture rates related to Fluoridated water Journal of the American Medical Association 264(4):500-502 1990
5. J. C. Robins and J. L. Ambrus, “Studies on Osteoporosis IX. Effect of Fluoride on Steroid Induced Osteoporosis,” Research Communications in Chemical Pathology and Pharmacology, Volume 37, No. 3, pp. 453-461 (1982)
6. Freni SC, Journal of Toxicology and Environmental Health, 42:109-121, 1994
7. Diesendorf M. Tooth Decay not related to fluoride intake from water Nature Vol. 322 10 July 1986
8. Colquhoun J. Tooth Decay related to economics of family American Laboratory 17:98-109 1985
9. Colquhoun J. Community Dentistry and Oral Epidemiology 13:37-41 1985
10. Dr. John Yiamouyiannis statement both in his book (Fluoride the Aging Factor” pub Health Action Press 2nd ed. 1986 )and during debates has not been challenged by the ADA or others.
11. Ziegelbecker D. Fluoride 14; 123-128 1981
12. Steelink and Jones Fluoride in the Municipal Water of Tucson related to diet and ethnic origin International Academy of Oral Medicine and Toxicology March 95
13. Colquhoun J. Fluoride Vol. 23 #3 July 90
14. Colquhoun J. Community Health Studies 11:85-90 1987

Web Sources:
mercola.com
fluoridealert.org

Dr. Marianna Pochelli is a Doctor of Naturopathic Medicine specializing in the treatment of disease through superfoods and herbal strategies. She actively promotes detoxification, colon cleansing, and a vegetarian lifestyle using living foods as a platform to health.

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BodyMindSoulSpirit Addendum:

16. Leading Peer Review Journal lists fluoride as neuorotoxin, similar to lead and arsenic

The world’s leading peer reviewed medical journal, The Lancet, just published their findings stating that fluoride has been classified among the neurotoxins such as lead, mercury, arsenic, etc.

 

If you research fluoride, you’ll find that it’s the main ingredient in rat poison and Prozac.  Additionally, Hitler used it in the concentration camps to keep the prisoners subdued.  This is why it’s in our drinking water…. to create a subservient, conformist society who will not question anything.

 

Read More: http://www.bodymindsoulspirit.com/16-facts-most-people-dont-know-about-fluoride/